The Cozy Taberna
Welcome to The Cozy Taberna, a hidden gem in the heart of Salem, Oregon. Nestled at 249 Liberty St NE, this delightful Spanish restaurant offers an intimate dining experience that marries tradition with culinary innovation. With a cozy ambiance set off an alley, it’s a spot that invites you to escape the hustle and bustle and enjoy exquisite Mediterranean flavors.
Many patrons rave about the diverse and sophisticated menu, which highlights the best of Spanish cuisine. From seafood delights like cedar plank salmon and seared scallops to unique offerings such as octopus a la plancha, every dish is crafted with fresh, high-quality ingredients. The star of the show, as mentioned by patrons, is the black squid pasta, which delivers a bold and flavor-packed experience that is simply unforgettable.
For those who appreciate sharing, the Taberna Charcuterie Board ($25) presents a wonderful opportunity to explore a variety of tastes, perfect for gatherings or a romantic night out. The cozy atmosphere is complemented by charming decor and genuine service, making each visit feel special. As noted by customers, reservations are recommended to secure your table in this popular dining spot.
And let’s not forget about the desserts; the Spanish French Toast and the crowd-favorite chocolate molten cake are must-tries, leaving diners with a sweet note to end their meal on a high point. Additionally, The Cozy Taberna boasts an impressive selection of desserts, alongside carefully curated wines and a variety of after-dinner rums that perfectly match the rich flavors of the cuisine.
Reviews highlight excellent service, where the staff goes above and beyond, ensuring each guest has a memorable dining experience. Whether you are here for a special occasion or simply to indulge in top-notch Spanish fare, The Cozy Taberna promises a culinary journey worth savoring. Don’t let its alleyway location deter you; this fine dining experience is one that you'll be telling friends about long after the last bite.
If you're looking for a place that values not just the art of cooking, but also the overall dining experience, The Cozy Taberna should be your next stop. Their commitment to quality and flavor will not only delight your palate but will also make you feel at home. Join me in discovering why this charming establishment has earned its stellar reputation in the culinary scene of Salem!
Menu
Location
Address: 249 Liberty St NE #140, Salem, OR 97301, United States
Phone: +1 503-375-8869
Business info
- Wheelchair-accessible Car ParkYes
- Wheelchair-accessible EntranceYes
- Wheelchair-accessible SeatingYes
- Wheelchair-accessible ToiletYes
- Outdoor SeatingYes
- On-site Services AvailableYes
- Serves Dine-inYes
- DeliveryNo
- TakeawayNo
- Fast ServiceYes
- Serves Great CocktailsYes
- Serves Great DessertYes
- Great Wine ListYes
- Popular For LunchYes
- Popular For DinnerYes
- Good For Solo DiningYes
- Serves AlcoholYes
- Serves BeerYes
- Serves CocktailsYes
- Serves CoffeeYes
- Serves Comfort FoodYes
- Serves Happy-hour DrinksYes
- Serves Happy-hour FoodYes
- Serves Healthy OptionsYes
- Serves Late-night FoodYes
- Serves Small PlatesYes
- Serves SpiritsYes
- Serves Vegetarian DishesYes
- Serves WineYes
- Serves BreakfastYes
- Serves BrunchYes
- Serves DinnerYes
- Serves DessertYes
- SeatingYes
- Bar On SiteYes
- ToiletYes
- CosyYes
- RomanticYes
- TrendyYes
- Good For GroupsYes
- Dinner Reservations RecommendedYes
- Accepts ReservationsYes
- Accepts Credit CardsYes
- Accepts Debit CardsYes
- Accepts NFC Mobile PaymentsYes
- Credit CardsYes
- Free Of Charge Street ParkingYes
- Free Parking LotYes
Last Reviews
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Author: 831KaliKing
To start off I had the prawns which had a great fresh cooked garlic finish. Up was cozy harvest salad, which remained true to the menu; fresh & light. The black squid pasta was by far a must get as a side or appetizer. Unique, flavorful, and bold. While I had no complaints on the pork chop, the Lamb chops were cooked perfectly and were the best I ever had. I would 100 % take any lady for a night out at this amazing restaurant. I only give 4 on atmosphere as there is no way to block shade in some portions of the restaurant. A for service dog accommodations. Per usual, with any well known restaurants with amazing dishes, reservations are important.
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Author: jeanette christopher
Amazing meal, the selection on the menu was outstanding, clams and prawns were so delicious. Wait, then the brussel sprouts came out-best ever! Cedar plank salmon for the entree was a large portion and perfectly cooked. Dessert was the Spanish French Toast, served over a cream base, perfect way to end the best meal! The service was very genuine and timely for each course, we had the best server. She assisted with our wine selection and shared her favorite appetizers, which we enjoyed!
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Author: Suyee
I’ve been here three times, and I can guarantee that this place is my go-to restaurant. Especially their crispy brussels sprouts got me crazy. And I don’t want to forget to mention the chocolate molten cakeliterally the best dessert! The first time I went was to celebrate my boyfriend’s birthday and they even gave us a chocolate cupcake which was really delicious as well! The paella is only available on Wednesday by ordering ahead. OMG, I can’t wait to introduce more people to this amazing restaurant. The scallops are so fresh and delicious, the shrimp, calms...my mouth is watering while typing this. The rice is not salty at all, NOT SALTY. One thing to mention is that, during my recent visit, the brussels sprouts isn’t what I was expecting. It was soggy, the sauce was too much. I told this to our server and she gave us 100% discount on that dish. It was such a great customer service. I would definitely go back for another plate of paella.
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Author: Ken Jennings
A special Fine Dining restaurant. It is worth the short walk down the alley to enjoy this gem. Thanks to Chef Chris and his culinary virtuosos for our special dinner. We loved the salad, the clams and the lamb chops. Really, eating does not get better than this. No gimmicks, just wonderful food and kitchen watching. No theater, no drama, no yelling Gordon Ramsay could learn from Chris on how to properly manage a kitchen. It compares to Coos Bay's Restaurant O which we enjoyed on a trip up the Oregon Coast. Thanks guys!
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